Oven Roasted Salted Macadamias

Indulge your senses in the delightful experience of our premium lightly-roasted macadamias, meticulously hand-packaged with a delicate sprinkle of Olsson’s Australian Sea Salt. Unlike traditional methods, we forgo the use of oil, allowing the salt to remain loose, offering you a tantalizing array of munching possibilities. Whether you prefer a satisfyingly salty flavor infusion or crave the pure, unadulterated essence of the naked nut, our macadamias cater to your every whim.

Sourced directly from our esteemed growers in Northern NSW, these macadamias stand as a testament to the unparalleled quality that sets them apart from the rest. Each nut embodies a commitment to excellence, ensuring a consistently superior taste experience with every bite.

Crafted with care and consideration, our macadamias are not only a culinary delight but also a versatile treat suitable for various dietary preferences. From coeliacs to vegetarians, vegans, and those avoiding dairy, everyone can revel in the sumptuous flavor and texture of these exquisite nuts.

Available in convenient 100g packages, our lightly-roasted macadamias beckon you to embark on a journey of indulgence and satisfaction. Whether enjoyed as a solo snack, incorporated into your favorite recipes, or shared among friends and family, these macadamias promise an unparalleled gustatory experience that lingers long after the last nut is savored.